Artisan Cheeses
High in the mountains of Thessaly and Macedonia and on the island of Cyprus, sheep and goats feed on local grasses, wild herbs, and flowers. The resulting fresh milk makes Mt Vikos® Cheeses exceptional.
EU Protected Designation of Origin (PDO): PDO as defined by European Union Law, was designed to protect the names, reputation, quality, 
genuineness, and authenticity of regional foods. The law also protects the ingredients used and processes to make the product. As an example - feta must be made with sheep and/or goats milk from the region and produced using traditional methods, which requires straining without pressure. Mt. Vikos Cheeses that are protected by EU Protected Designation of Origin (PDO) are: Feta, Halloumi, Manouri, Kasseri, and Kefalotiri.
Condiments for Cheese
We offer six superior condiments that are perfect with cheese. Four are based on figs and apricots, the other two on olives and onions!
Ines Rosales® Tortas
From sunny Seville, Spain comes the delicate crisp treat -- hand-made and handwrapped Ines Rosales® Sweet & Savory Olive Oil Tortas.
Mediterranean Appetizers
Imagine that you are in a Greek Taverna by the sea. Small plates of intensely flavored foods are set before you. This is the inspiration for Mt Vikos Taverna Meze.
Toasts and Biscuits
A visit to Crete is not complete without a visit to a bakery to sample the local olive oil toasts and sesame biscuits. We bring these treats to you with KRITI Olive Oil Toasts and Biscuits.